Step-by-Step Guide to Prepare Award-winning Jackfruit-Peanut Fried Kebab - Free download

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Before you jump to Jackfruit-Peanut Fried Kebab recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Cash.

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We hope you got insight from reading it, now let's go back to jackfruit-peanut fried kebab recipe. You can have jackfruit-peanut fried kebab using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook Jackfruit-Peanut Fried Kebab:

1. Take 200 grams of boiled pieces of jackfruit.
2. You need 1/2 cup of roasted peanut powder.
3. You need 1 of medium sized finely chopped onion.
4. Get 2 of chopped green chill.
5. Use 1 tsp of coriander powder.
6. Take 1/2 tsp of garam masala powder.
7. Prepare 1/2 tsp of dry mango powder.
8. Take 1/2 tsp of cumin powder.
9. Get as per taste of Salt.
10. Take as required of Oil for shallow fry.

Instructions to make Jackfruit-Peanut Fried Kebab:

1. Take a bowl add all ingredients except oil and mix well all together..
2. Divide kebab mixture in equal balls and give the shape of kebab..
3. Prepare all the kebabs with the same process..
4. Heat a frying pan and add 2 tsp oil and spread it nicely. Now shallow fry all the kebabs from both sides on low flame till it turns crispy and golden brown colour..
5. Kebabs is ready to serve with sauce,dip or as it is..

While the jackfruit and vegetables are cooking, prepare the peanut sauce. To a large bowl, add the coconut milk, peanut butter, soy sauce, maple syrup, sriracha, lime juice, and sesame oil. Whisk until smooth and well combined. Taste and adjust seasonings to your liking. Tandoori Tofu Jackfruit Kebabs - Vegan Sheet Pan Dinner.

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